Nairn's Gluten Free Chocolate Chip Oat Biscuit Breaks 160g

Nairn's Gluten Free Chocolate Chip Oat Biscuit Breaks

● 30% less sugar than the average sweet biscuit
● 48 calories per biscuit
● High Fibre
● No artificial colours, flavours or preservatives
● No GM ingredients
● No hydrogenated fats

The Gluten Free Chocolate Chip Oat Biscuit Breaks will become your new favourite sweet treat. Suitable for vegetarians. With just 48 calories per biscuit, you needn't feel too guilty having one or more with your coffee, tea, milk or juice. They contain 30% less sugar than the average sweet biscuit. We have compared them to over 100 similar biscuits. Great for on the go! In 4 pouch packs of 4 to keep them fresh and crunchy.

Net Weight: 160g e

Typical Values:	Per 100g (per biscuit):
Energy	1992kJ/475kcal (199kJ/48kcal)
Fat	20.5g (2.1g)
of which saturates	9.3g (0.9g)
Carbohydrate	62.3g (6.2g)
of which sugars	20.5g (2.1g)
Fibre	5.4g (0.5g)
Protein	7.7g (0.8g)
Salt	1.08g (0.11g)

Ingredients:

Gluten Free Wholegrain Oats (56%), Dark Chocolate Chips (15%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Sustainable Palm Fruit Oil, Brown Sugar, Dietary Fibre (Inulin), Partially Inverted Refiners Syrup: Lyles Golden Syrup, Dark Chocolate Powder (3.5%) (Sugar, Cocoa Mass, Fat Reduced Cocoa Powder), Tapioca Starch, Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Natural Cocoa Flavouring, Sea Salt.

For allergens, see ingredients in bold.

May contain traces of Milk. Both our recipe and factory are nut free. We cannot guarantee that our ingredients are nut free.

Not suitable if you react to avenin - a protein in oats.

Advisory information:

For Best Before date: see package.

Store in a cool, dry place.

Remember to:

We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.

Suitable for:

Vegetarians