These gingerbread biscuits for toddlers full of spice, are packed in portion bags so great for adventures every day!
Gingerbread biscuit recipe is designed especially for growing toddlers 12 months+. Made with the best organic ingredients including wholegrain wheat flour, grape juice and ginger, and absolutely no artificial colours or flavours.
Average Nutritional Value/100gr: energy 1846kJ/439kcal, fat 13g - of which saturated 1.5g, carbohydrates 70g - of which sugars 16g, fibre 4.6g, protein 7.6g, salt 0.45g, thiamin 1.2mg
Ingredients: Organic Wholegrain Wheat Flour 31.9%, Organic Wheat Flour 31.9%, Organic Grape Juice Concentrate 25.8%, Organic Sunflower Oil 9.6%, Raising Agent (Sodium Bicarbonate) 0.5%, Ginger Powder 0.3%, Thiamin (Vitamin B1) < 0.1%.
May contain traces of milk and nuts.
Keep in a cool and dry place.
Free From:
Artificial colours, flavours or sweeteners. No added sugar.
